Home-cooked Albanian meals, served in a garden, in the centre of Saranda.
Family Pot is not a restaurant in the usual sense. It's a kitchen — small, family-run, with a garden full of flowers — where we cook the food we grew up on.
We serve a traditional Albanian menu — the dishes we grew up with. Slow-baked lamb in yogurt, beans simmered for hours, burek with egg and yogurt, fresh village salad. None of it is complicated. All of it is made the way it was made fifty years ago. You can see the full menu on family-pot.com.
We cook each meal on demand. When you order, we start cooking for you. That's why we ask guests to message us ahead — usually a day before, or at least a few hours. A quick WhatsApp tells us what to prepare for you.
The full menu, prices, and the WhatsApp order form live on the kitchen's own site.